Chinese herbs commonly used for upper respiratory tract infection
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Sha Shen Mai Men Dong Wan - Nourishes Lung and Stomach Yin, Generates Body Fluids, Moistens Dryness
Bai Xing Shi Gan Wan - Clears Heat, Dissolves Phlegm, Descends and Disperses Lung Qi, Calms Wheezing
Disperses Wind, Clears Heat, Expels Toxins, Transforms Phlegm, Unblocks the Nose
Bi Yan Pian - Disperses Wind, Clears Heat, Expels Toxins, Transforms Phlegm, Unblocks the Nose
Qing Qi Hua Tan Wan - Clears Lung Heat, Resolves Phlegm, Descends and Disperses Lung Qi, Stops Cough
Ding Chuan Wan - Descends and Disperses Lung Qi, Clears Heat, Dissolves Phlegm, Stops Cough and Wheezing
Sang Ju Yin Wan - Releases Exterior Wind Heat, Descends and Disperses Lung Qi, Stops Cough
Liang Ge Wan - Drains Fire from the Upper Jiao, Purges Heat in the Middle Jiao, Unblocks the Bowels
Er Chen Wan - Dries Dampness, Transforms Phlegm, Regulates Qi, Harmonizes Spleen and Stomach
Dries Dampness, Transforms Phlegm, Regulates Qi, Harmonizes Spleen and Stomach