Chinese herbs commonly used for morning sickness
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Xiang Sha Liu Jun Zi Wan - Tonifies Spleen Qi, Transforms Dampness, Expels Phlegm, Regulates Qi in the Middle Jiao
Kang Ning Wan - Drains Dampness, Eliminates Food Stagnation, Expels Wind, Regulates Qi, Benefits the Spleen
Er Chen Wan - Dries Dampness, Transforms Phlegm, Regulates Qi, Harmonizes Spleen and Stomach
Dries Dampness, Transforms Phlegm, Regulates Qi, Harmonizes Spleen and Stomach
Gui Zhi Tang Wan - Dispels Wind-Cold, Releases Pathogenic Influences from the Muscle Level, Regulates Ying and Wei Fen (Nutritive and Protective Qi levels)
Wen Dan Tang Wan - Regulates Qi, Clears and Transforms Phlegm Heat, Harmonizes the Gallbladder and Stomach, Calms the Shen
Xiang Sha Liu Jun Zi Wan - Tonifies Spleen Qi, Transforms Dampness, Expels Phlegm, Regulates Qi in the Middle Jiao
Liu Jun Zi Wan - Tonifies Spleen Qi, Transforms Dampness, Expels Phlegm, Descends Stomach Qi
Regulates Qi in the Middle Jiao, Harmonizes the Stomach, Descends Stomach Qi, Drains Dampness, Transforms Phlegm, Eliminates Food Stagnation, Tonifies Spleen Qi
Tonifies Spleen Qi, Regulates Qi in the Middle Jiao, Drains Dampness, Eliminates Food Stagnation, Harmonizes the Stomach, Clears Heat, Calms the Fetus, Alleviates Diarrhea