Chinese herbs commonly used for méniere's disease
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Chai Hu Long Gu Mu Li Wan - Moves Liver Qi, Clears Heat, Subdues Liver Yang, Dissolves Phlegm, Calms the Shen, Tonifies Righteous Qi, Expels Pathogenic Influences
Er Chen Wan - Dries Dampness, Transforms Phlegm, Regulates Qi, Harmonizes Spleen and Stomach
Dries Dampness, Transforms Phlegm, Regulates Qi, Harmonizes Spleen and Stomach
Er Long Zuo Ci Wan - Nourishes Liver and Kidney Yin, Clears Deficiency Heat, Calms the Liver, Subdues Liver Yang, Benefits the Ears
Ge Jie Da Bu Wan - Tonifies the Five Zang Organs, Tonifies Yang, Strengthens Qi and Blood, Nourishes Jing-essence
Wen Dan Tang Wan - Regulates Qi, Clears and Transforms Phlegm Heat, Harmonizes the Gallbladder and Stomach, Calms the Shen
Tian Ma Mi Huan Su - Sedates Liver Yang, Extinguishes Internal Wind, Nourishes Yin and Blood, Calms the Shen, Unblocks the Channels and Collaterals, Invigorates the Blood, Strengthens Tendons and Bones, Benefits the Jing-essence
Zhen Wu Tang Wan - Tonifies and Warms Spleen and Kidney Yang, Promotes Urination, Promotes Fluid Metabolism
Wu Ling San Wan - Promotes Urination, Drains Dampness, Strengthens the Spleen, Warms the Yang, Promotes the Transforming (Qi-Hua) Function of the Bladder